Focaccia,
cheddar, spicy oil
—
6
Fingerling potatoes
chimichurri, mayonnaise
—
15
Broccoli
späetzle, labneh, pistachios
—
18
Butternut squash,
goat feta, balsamic vinaigrette, pecans
—
18
Oyster mushrooms
Fleur des Monts, pear
—
20
Leeks
mackerel, mustard, tobikko
—
23
Beets
radicchio, bonito Caesar dressing, chanterelle mushroom
—
20
Zucchini
chicken skin, spicy honey, pickled lemon
—
23
Carrot,
burrata, maple, Prosciutto
—
25
Cod croquette
spicy mayonnaise
—
4
Fresh oysters
(6)
—
21
Calamari
romanesco, asian pear, chili beurre blanc
—
24
Scallops
scallions, aguachile, cucumber
—
24
Shrimps
satay sauce, Brussels sprouts, ginger
—
32
Salmon
ponzu sauce, cranberry, yuzu
—
30
Black cod
creamy mushroom and miso sauce, daikon
—
36
Fried sea bass
bok choy, soya, nuoc mam
—
Beef tartare
mushrooms, Asiago
—
20
Risotto
carrot, Cotechino, pumpkin seeds, pickled shalllots
—
24
Chicken wings
Jerk sauce, onion chutney
—
32
Flank steak
burnt chili salsa, pepper sauce, pickled shishito
—
46
Lamb T-bone
tandoori labneh, lamb juice, gremolata
—
48
Cheesecake
Cheesecake
12
Bread pudding,
Bread pudding,
12
Chocolate tart,
Chocolate tart,
12
Semifreddo,
Semifreddo,
13