Focaccia,
spicy oil
—
6
Fresh cheese,
walnuts, bell peppers, honey, olives
—
9
Fried Burrata,
tomatoes, cucumbers, shishito, basil
—
28
Fingerling potatoes,
chimichurri, mayonnaise
—
12
Broccoli,
späetzle, labneh, pistachios
—
16
Cauliflower,
apple, tahini, pine nuts
—
16
Little gem lettuce,
smoked mackerel vinaigrette, dill, parmesan
—
16
Artichokes,
mushrooms,aragula
—
18
Oyster mushrooms,
Fleur des Monts, pear
—
18
Cod croquette,
aïoli, pepper
—
3
Fresh oysters
(6)
—
21
Trout,
gazpacho, melon, pink peppercorn
—
20
Octopus,
pancetta, Brussel sprouts, romesco, almonds
—
40
Lobster,
gnocchi, shiitake, radish, nori
—
42
Fried sea bass,
bok choy, soya, ginger
—
45
Beef tartare,
mushrooms, Allegretto
—
19
Pork belly,
bok choy, gochujang, sesame, plum
—
20
Chicken thighs,
piri piri, bacon
—
24
Veal cheeks,
cucumber, herbs sour cream, sweet and sour sauce, masala
—
24
Lamb,
squash, raisins, sourdough, goat cheese
—
32
Beef striploin,
roasted red bell pepper sauce, grilled onions, mushrooms
—
50
Cheesecake,
Cheesecake,
10
Bread pudding,
Bread pudding,
10
Chocolate tart,
Chocolate tart,
10
Panna cotta,
Panna cotta,
10